Farm to Table Entree - Vegetarian
Enjoy an elegant dinner at Jorgensen's Farm prepared by the Jorgensen's Chef, Jon Mason. Items on the plate feature Westerville Saturday Farmers market vendors. Guests will be served appetizers, soup/salad, vegetarian entree, desserts, drinks, coffee. Event will also include live music and a tour of Jorgensen's gardens. BYOW (bring your own wine, the liquor license for this location does not allow us to provide wine, beer and a few other alcoholic options are provided).